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Immerse yourself in Moroccan culture with an authentic cooking class held in a traditional Riad. Learn the secrets of Moroccan cuisine as you prepare classic dishes like tagine, couscous, or pastilla. With guidance from an expert chef, this hands-on experience is perfect for food lovers looking to bring the flavors of Morocco home.
From/To your hotel
Please arrive at the Riad at least 15 minutes before the scheduled start time.
The class typically concludes around 3-4 hours after the start time, depending on the optional market tour.
Your experience begins with a warm welcome at a traditional Riad in Marrakech’s medina. Visit a local market with your chef to select fresh ingredients, then return to the Riad’s kitchen for a hands-on cooking session. Learn step-by-step how to prepare iconic Moroccan dishes while discovering the cultural significance of each recipe. Afterward, enjoy the meal you’ve prepared in a charming setting, complete with mint tea.